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address: 
2442 hyperion avenue @ tracy 
(across the street from Baller Hardware)
los angeles, ca 90027

google map 

phone/reservation:  (323) 662-2442
fax:         (323) 662-0448 

email:      info@barbrix.com

hours of operation:
barbrix opens nightly at 6pm for dinner.  
we serve our full menu until 11p sunday-thursday  and 12am friday & saturday
beer, wine, cheese, charcuterie & dessert are served until 1:30a or until the bar is empty 
(which ever comes first)
brunch on the weekends saturday & sunday:
11a - 3p

happy hour at the bar:
sunday-thursday 6-7:30p & 10p-closing

bios:
claudio blotta
adria tennor blotta
chef don dickman

reservations & seating
walk-in service is available at our 
wine bar and kitchen counter
to reserve a table please call us at 323-662-2442http://www.ballerhardware.com/http://maps.google.com/maps?f=q&hl=en&geocode=&q=2442+Hyperion+Ave.+Los+Angeles,+CA&sll=37.0625,-95.677068&sspn=39.456673,67.675781&ie=UTF8&ll=34.108802,-118.272886&spn=0.010091,0.016522&t=h&z=16&layer=c&cbll=34.104474,-118.273219&panoid=7C-OuHfilJihZJxZA0paWQmailto:info@barbrix.com?subject=to%20barbrixClaudio_Bio.htmlAdria_Bio.htmlDon_Bio.htmlshapeimage_3_link_0shapeimage_3_link_1shapeimage_3_link_2shapeimage_3_link_3shapeimage_3_link_4shapeimage_3_link_5

Seven minutes from the Greek Theatre & Dodger Stadium, barbrix restaurant and wine bar, is tucked in the crest of the quiet Silver Lake Hills.  Cozy and sleek, and set in a 1940s house, it has a “home away from home” feel with polished wood floors and tables, a comfortable square bar with seating on all sides, a quiet outdoor patio, and special "kitchen counter" seating in where diners can watch chef Don Dickman (formerly of Roccca) whip up his Mediterranean inspired, market driven small plate fare.  Gourmet Magazine says, “Service is particularly friendly and attentive," Claudio Blotta’s (La Terza & Campanile) wine list is “extremely fairly priced,” and “Blotta and his wife Adria Tennor, have a way of waving hi to every diner as if they’ve known them forever.”