barbrix

Sunday - Thursdays
Dinner 6pm - 11pm
Happy Hour 6pm - 7:30pm, 10pm - close

Friday & Saturday
Dinner 6pm - 12pm
Bar Menu until 1:30 or empty bar

Saturday & Sunday
Brunch 11am-3pm

 

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$1 oysters monday


OysterMonday.jpg

enjoy three different types of oysters at the bar every monday for just a dollar a piece (while supplies last)! 

combine it with our happy hour until 7:30pm!

 

selection november 28th, 2016


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bald point
south puget sound, WA
our smallest oyster tonight jammed packed with sweet and fruity flavors, mild brininess and a bold musky finish. 
try it with our cremont rose, "methode traditionelle,"          bonnamy NV (france - $12)


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eld inlet
southern puget sound WA
those succulent oysters have a sweet meat and a crisp briny flavor that is followed by a buttery, grassy finish and this hint of watermelon
enjoy it with our domestic gewuztraminer, navarro vineyards ’14 ($11 per glass)


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misty point
pope’s bay, virginia
a crisp and oceanic briny flavor,  a robust earthiness, a gorgeous sweet meat,and a touch of grass for a perfect oyster.
our wine recommendation is the superb blend "el dorado," donkey & goat ’14 (usa - $14)