Basque Cheesecake — $11

with cherry compote

Key Lime Pie — $11

with a creamy key lime filling and a graham cracker crust

Chocolate Mousse — $11

whipped cream & cocoa nib

Hot Fudge Sundae — $11

vanilla bean gelato, hot fudge & candied walnuts

Creamy Rice Pudding — $11

strawberry rhubarb compote & torched meringue

CHEESE PLATE

Served with honeycomb and bub & grandma’s fruit & nut bread

one cheese $6, two cheeses $12, three cheeses $18

Dama Bianca — Goat's milk, Tuscany, Italy

Bay Blue — Cow's milk, Point Reyes, California

Mahon — Cow's milk, Menorca, Spain

DESSERT WINES

Cuvée Beerenauslese, Cracher, Burgenland, Austria 2017 - $18

New York Malmsey "Special Reserve," Madeira, Portugal - $25